RECIPE

Chicago Style

Nothing says Summer like the taste of a true Chicago-Style hot dog, piled high with all the trimmings!

Directions

1. Fill a steamed hot dog bun with an authentic Red Hot Chicago® pure beef hot dog.

2. Add a line of yellow mustard end to end.

3. Add approximately 1 tsp of fresh chopped onions end to end.

4. Add two fresh tomato wedges along the back of the bun.

5. Add a crisp kosher-style pickle spear along front of bun.

6. Top with a couple of spicy sport peppers.

7. Add celery salt to taste.

8. Enjoy!

Ingredients

4 Red Hot Chicago® Hot Dogs
4 poppy seed hot dog buns
1 tomato, sliced in wedges
4 kosher-style pickle spears
8 sport peppers
1 onion, chopped
4 Tsp yellow mustard
Celery Salt to taste

Red Hot Chicago

2501 N. Damen Ave.,

Chicago, IL 60647

Phone. 312-829-3434

Fax. 800-249-5226

Email. Info@redhotchicago.com

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